The restaurant
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The food offered changes with the seasons. On the menu typical specialities of Tuscany and Emilia Romagna alternate. Every day the chefs offer a menu of meat and fish accompanied by a rich buffet of starters, vegetables, salads, and… daily surprises, in addition to the numerous desserts.
Particular attention is given to young children, who can ask for a menu to suit their tastes. A buffet breakfast is served in the hotel restaurant or in your room.
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Hotel PARMA MARE 3 stars in Marina di Massa, Versilia, Tuscany